Traditional Scottish Smoked Salmon and More
from:
Inverawe Smokehouses, Taynuilt, Argyllshire, Scotland
Air-shipped, freshly smoked - NOT previously frozen
The true taste of Scotland, not merely "smoked in the Scottish manner"
Caught in Scottish waters, cured, smoked and packed by Scottish artisans
Traditional Scottish Smoked Salmon, Smoked Loch Etive Trout, Smoked Haddock (Finnan Haddies), Kippers, and Arbroath Smokies air-shipped overnight from Scotland
Keywords: salmon, smoked salmon, imported smoked salmon,